Lebanese Tapas

Seasoned jackfruit and red lentils, served with grilled zucchini, creamy hummus and tangy braised cabbage.

Ingredients:

Cabbage, Red wine vinegar (vinegar - red wine, sulphites), Zucchini, Garlic, Red chilli, Jackfruit (acid 355), Hummus (chickpeas, canola oil, tahini (contains sesame), thickener (1412, 466, 415), garlic puree, vinegar spirit, lemon juice, acidity regulator (lactic acid 270, 260), salt, sugar, spices, preservatives (211, 202)), Lentils (lentils, water, sea salt, tomato concentrate), Olive oil, Mushrooms, Eschallot, Carrot, Celery onion, Cumin, Curry powder (fennel, pepper, cumin), Himalayan sea salt, Black pepper, Rosemary, Herbs, Sumac, Bay leaves.

Contains: Sesame products.